DOES ANYONE HAVE A QUICK-N-EASY RECIPE FOR TACO SALAD? i ABSOLUTELY LOVE THE STUFF BUT NEVER MADE IT.
May 27, '04
This isn't actually a taco salad, more of a dip, but it's delicious just the same.
Grab a glass casserole dish
Spread cream cheese on the bottom, about 1cm thick
Spread a can of ready-made meat or vegetarian chili on top
Cover with shredded cheddar and monterey jack cheese
Bake at 350 until the cheese melts
Serve warm with tortilla chips or scoopable Fritos
You can use really spicy chili, add salsa to the chili, or use Mexican or jalepeno cheese if you want more of a kick.
Last edit by Gompers on May 27, '04